Brussels, the capital of Belgium, is not just the heart of European politics; it’s also a haven for food enthusiasts. From its world-renowned chocolates and waffles to its lesser-known culinary gems, the city offers a diverse and vibrant food scene.
1. Chez Léon: A Taste of Traditional Belgian Cuisine
Location and How to Get There
Chez Léon is conveniently located in the heart of Brussels, at Rue des Bouchers 18, 1000 Brussels. It’s just a short walk from the iconic Grand Place and easily accessible via public transport. The nearest metro station is “De Brouckère,” which is about a 5-minute walk from the restaurant.
Experience and Atmosphere
Chez Léon is a quintessential Belgian brasserie, known for its classic Belgian dishes and lively atmosphere. The restaurant has been serving locals and tourists alike since 1893, making it a beloved institution in Brussels. The interior is warm and inviting, with traditional decor that adds to the authentic experience.
Upon entering, I was greeted by friendly staff and the bustling energy of diners enjoying their meals. The menu offers a wide range of Belgian specialties, but the highlight here is undoubtedly the mussels, a dish that Belgium is famous for.
Dishes and Prices
I opted for the “Moules Frites” (mussels and fries), a classic Belgian dish. The mussels were cooked in a white wine and garlic sauce, which was rich and flavorful. The fries were crispy and golden, the perfect accompaniment. For dessert, I couldn’t resist trying the Belgian waffle, served with whipped cream and chocolate sauce.
The prices at Chez Léon are reasonable for the quality and portion sizes. The “Moules Frites” cost around €24, while the waffle dessert was about €7. The restaurant also offers set menus, which provide a good deal for those looking to sample a variety of dishes.
Personal Reflections
My experience at Chez Léon was delightful. The food was excellent, and the service was prompt and friendly. The restaurant’s long-standing reputation is well-deserved, and I appreciated the authentic Belgian atmosphere. It’s a great place to start your culinary journey in Brussels, especially if you’re keen to try traditional dishes.
Recommendation and Booking
I highly recommend Chez Léon for anyone looking to experience classic Belgian cuisine. The restaurant can get busy, especially during peak dining hours, so it’s advisable to book a table in advance. Reservations can be made through their website or by phone.
Recommendation Index: 4.5/5
Nearby Attractions
After your meal at Chez Léon, a short stroll will take you to the Grand Place, one of Brussels’ most famous landmarks. The stunning architecture and vibrant atmosphere make it a perfect place to relax and soak in the city’s history.
2. Maison Dandoy: The Sweet Taste of Belgian Waffles
Location and How to Get There
Maison Dandoy is located at Rue au Beurre 31, 1000 Brussels, just around the corner from the Grand Place. The nearest metro station is “Bourse,” making it easily accessible for a quick sweet treat.
Experience and Atmosphere
Maison Dandoy is a well-known name in Brussels, famous for its traditional Belgian waffles and speculoos biscuits. The establishment has been in operation since 1829, and stepping inside feels like entering a sweet-smelling time capsule. The decor is charming, with vintage elements that evoke a sense of nostalgia.
The aroma of freshly baked waffles fills the air, instantly whetting your appetite. The staff are welcoming and knowledgeable, happy to explain the different types of waffles on offer – from the lighter, crispier Brussels waffle to the denser, caramelized Liège waffle.
Dishes and Prices
I chose the Liège waffle, known for its rich, buttery flavor and caramelized sugar coating. It was served warm, with a crispy exterior and a soft, chewy interior. I paired it with fresh strawberries and whipped cream, which added a refreshing contrast to the sweetness of the waffle.
Maison Dandoy’s waffles range in price from €5 to €10, depending on the toppings. They also offer a variety of speculoos products, perfect for gifts or souvenirs.
Personal Reflections
Maison Dandoy is a must-visit for anyone with a sweet tooth. The Liège waffle was one of the best I’ve ever tasted – perfectly balanced in texture and flavor. The atmosphere of the shop adds to the overall experience, making it more than just a place to grab a quick bite. It’s an indulgent treat that you shouldn’t miss when in Brussels.
Recommendation and Booking
I highly recommend stopping by Maison Dandoy, whether you’re in the mood for a snack or want to take home some delicious souvenirs. The shop is popular, so there might be a short wait, especially on weekends. No reservations are needed, but it’s best to go early to avoid the crowd.
Recommendation Index: 5/5
Nearby Attractions
After satisfying your sweet cravings, you can visit the nearby Manneken Pis, a quirky and iconic statue that’s just a few minutes’ walk away. This little statue is one of Brussels’ most famous symbols and is often dressed in various costumes.
3. Noordzee Mer du Nord: Seafood Delights at a Street Corner
Location and How to Get There
Noordzee Mer du Nord is located at Rue Sainte-Catherine 45, 1000 Brussels, near the Sainte-Catherine metro station. The area is known for its seafood restaurants, and this place stands out for its casual, street-food-style setup.
Experience and Atmosphere
Noordzee Mer du Nord is a seafood bar where you can enjoy fresh fish and seafood dishes standing at the counter or one of the outdoor tables. The vibe is casual and lively, with locals and tourists alike enjoying the fresh offerings. The staff work quickly, and there’s a constant buzz of activity, making it a fun and informal dining experience.
The menu is displayed on a chalkboard and changes regularly depending on the fresh catch of the day. The dishes are simple but expertly prepared, allowing the natural flavors of the seafood to shine.
Dishes and Prices
I tried the shrimp croquettes and the fish soup, both of which were outstanding. The croquettes were crispy on the outside, with a creamy and flavorful filling. The fish soup was hearty and packed with chunks of fresh fish, vegetables, and herbs.
Prices are very reasonable, especially considering the quality of the seafood. The shrimp croquettes were around €6, and the fish soup was about €5. They also offer various seafood platters and small bites, perfect for sharing.
Personal Reflections
Noordzee Mer du Nord was one of my favorite food experiences in Brussels. The freshness and quality of the seafood were top-notch, and the casual, outdoor setting made it a perfect spot for a quick and delicious meal. It’s a great place to enjoy seafood without the formality of a sit-down restaurant.
Recommendation and Booking
I highly recommend Noordzee Mer du Nord, especially for seafood lovers. It’s a popular spot, so be prepared for a bit of a wait during peak hours. Since it’s a street-food-style setup, there’s no need for reservations. Just show up, order at the counter, and enjoy your meal.
Recommendation Index: 5/5
Nearby Attractions
After your meal, take a walk around the nearby Place Sainte-Catherine, a vibrant area with many shops and cafes. The stunning Sainte-Catherine Church is also worth a visit, with its beautiful architecture and serene interior.
4. La Roue d’Or: An Elegant Dining Experience
Location and How to Get There
La Roue d’Or is situated at Rue des Chapeliers 26, 1000 Brussels, close to the Grand Place. The restaurant is easily accessible by metro, with the “Bourse” and “Central” stations nearby.
Experience and Atmosphere
La Roue d’Or offers an elegant dining experience in a charming Art Deco setting. The restaurant has a cozy and sophisticated ambiance, perfect for a romantic dinner or a special occasion. The interior features rich wood paneling, vintage mirrors, and a beautiful bar, creating a warm and inviting atmosphere.
The menu is a mix of Belgian and French cuisine, with an emphasis on high-quality ingredients and classic flavors. The service is attentive and professional, ensuring a memorable dining experience.
Dishes and Prices
I started with the foie gras terrine, followed by the duck breast with cherry sauce as the main course. The foie gras was smooth and rich, complemented perfectly by a sweet fig chutney. The duck breast was cooked to perfection, tender and juicy, with the cherry sauce adding a delightful sweetness.
For dessert, I had the crème brûlée, which was creamy and indulgent, with a perfectly caramelized sugar crust. The prices are on the higher side, with starters ranging from €12 to €20 and main courses around €25 to €35. However, the quality of the food and the overall dining experience justify the cost.
Personal Reflections
La Roue d’Or provided a fantastic dining experience, combining excellent food with a beautiful setting. The dishes were well-prepared and beautifully presented, and the service was impeccable. It’s an ideal choice for those looking to enjoy a refined meal in Brussels.
Recommendation and Booking
I highly recommend La Roue d’Or for anyone looking to indulge
in a fine dining experience in Brussels. Given its popularity and elegant atmosphere, it’s advisable to make a reservation in advance. You can book a table through their website or by phone.
Recommendation Index: 4.5/5
Nearby Attractions
After dining at La Roue d’Or, take a leisurely walk to the nearby Royal Galleries of Saint-Hubert, one of the oldest shopping arcades in Europe. The beautiful glass-roofed arcade is home to high-end shops, cafes, and the famous Neuhaus chocolate shop.
5. Le Pain Quotidien: A Cozy Breakfast Spot
Location and How to Get There
Le Pain Quotidien has several locations throughout Brussels, but the one I visited is at Rue Antoine Dansaert 16, 1000 Brussels. It’s conveniently located near the “Sainte-Catherine” metro station, making it a great spot to start your day.
Experience and Atmosphere
Le Pain Quotidien, which translates to “The Daily Bread,” is a charming bakery and cafe known for its communal tables and organic ingredients. The atmosphere is warm and welcoming, with rustic wooden furniture and a cozy interior. It’s a great place to relax and enjoy a leisurely breakfast or brunch.
The menu offers a variety of options, from freshly baked bread and pastries to hearty breakfast dishes and healthy bowls. The staff are friendly and knowledgeable, happy to recommend their favorite items.
Dishes and Prices
I opted for the avocado toast, which was beautifully presented on a slice of sourdough bread with a generous portion of ripe avocado, cherry tomatoes, and a sprinkle of seeds. I paired it with a latte and a freshly squeezed orange juice. For a sweet finish, I tried the almond croissant, which was flaky and delicious.
Prices at Le Pain Quotidien are reasonable, with most dishes ranging from €8 to €15. The quality of the food and the cozy atmosphere make it a worthwhile stop for breakfast or brunch.
Personal Reflections
Le Pain Quotidien is a delightful spot for a relaxed meal. The food is fresh and delicious, and the setting is perfect for a leisurely morning. Whether you’re looking for a quick coffee or a full breakfast, this cafe has something for everyone.
Recommendation and Booking
I highly recommend Le Pain Quotidien for breakfast or brunch in Brussels. The cafe can get busy, especially on weekends, but they don’t take reservations, so it’s best to arrive early.
Recommendation Index: 4/5
Nearby Attractions
After enjoying breakfast at Le Pain Quotidien, take a stroll to the nearby Brussels Stock Exchange, also known as the Bourse. The historic building is an architectural gem and a great place to start exploring the central area of Brussels.
6. Fin de Siècle: A Hidden Gem for Belgian Comfort Food
Location and How to Get There
Fin de Siècle is tucked away at Rue des Chartreux 9, 1000 Brussels, close to the Dansaert shopping district. The nearest metro station is “Bourse,” just a short walk away.
Experience and Atmosphere
Fin de Siècle is a cozy and rustic restaurant that offers a taste of authentic Belgian comfort food. The interior is decorated with vintage furniture and quirky decor, creating a relaxed and inviting atmosphere. The restaurant doesn’t take reservations, so expect a bit of a wait during peak hours, but it’s definitely worth it.
The menu is written on a chalkboard and changes regularly, featuring hearty Belgian dishes made from fresh, local ingredients. The portions are generous, and the flavors are rich and satisfying.
Dishes and Prices
I tried the “stoofvlees,” a traditional Flemish beef stew served with fries. The meat was incredibly tender, simmered in a rich, dark beer sauce that was both savory and slightly sweet. I also sampled the “vol-au-vent,” a creamy chicken and mushroom dish served in a puff pastry shell, which was equally delicious.
For dessert, I had the tarte Tatin, a classic French apple tart. The caramelized apples and buttery crust made for a perfect ending to the meal. The prices at Fin de Siècle are quite affordable, with main dishes around €15 to €20.
Personal Reflections
Fin de Siècle offers a fantastic dining experience with its hearty, flavorful dishes and cozy atmosphere. It’s a great place to enjoy traditional Belgian comfort food in a laid-back setting. The generous portions and reasonable prices make it a popular spot with both locals and tourists.
Recommendation and Booking
I highly recommend Fin de Siècle for anyone looking to experience authentic Belgian cuisine in a casual environment. Since they don’t take reservations, it’s best to arrive early or be prepared to wait for a table.
Recommendation Index: 4.5/5
Nearby Attractions
After your meal at Fin de Siècle, explore the nearby Dansaert district, known for its trendy boutiques, art galleries, and cafes. It’s a vibrant area perfect for an afternoon of shopping and people-watching.
Brussels offers a rich tapestry of culinary experiences, from traditional Belgian dishes to international flavors.